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The famous German recipe for pork chops, which is driving the world crazy! Ingredients: onion: 500 g (18 oz) pork chop: 1 kg (2 lb) salt: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) cheddar: 100 g (3.5 oz) water: 1 l (34 pt) The filling: mushrooms: 300 g (11 oz) tomatoes: 50 g (1.8 oz) salt: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) parsley: 20 g (0.7 oz) dill: 20 g (0.7 oz) mayonnaise: 70 g (2.5 oz) | Cookrate
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