In today’s analytics-driven world, it rarely feels like a lack of data is a concern. And yet, as farmers struggle to adjust ...

The Nature-Based Solutions Origination Platform is WWF’s innovative vehicle to deliver nature-based solutions at ...

Scientists found that ammonia drifting from pig farms can settle on nearby soils and increase nitrous oxide emissions.

Extreme weather, industry consolidation and fragile supply chains are already transforming the region’s food economy — what will it take to build resilience?

Desalination has become one of the most discussed technologies of our era. As rivers run dry and aquifers are pumped beyond recovery, turning the ocean into a drinking water source sounds almost too ...

Nat Geo’s 2026 Nat Geo 33 highlights women creating local solutions to climate change, biodiversity loss, and global food ...

Cambridge Associates’ David Gowenlock discusses why carbon markets remain fragile, LP’s shifting net-zero strategies and why agtech is attracting institutional interest.

A spike in temperatures highlights the felt reality and scientific certainty of climate change. So why is this still such a ...

A new study finds crops irrigated with treated wastewater can absorb trace pharmaceuticals such as antidepressants and ...

Austrian researchers conducted a techno-economic analysis of agrivoltaic systems and found that 5%–16% of the country’s ...

Ethiopia is taking concrete measures to mitigate the impacts of climate change through initiatives such as the Green Legacy Initiative and watershed management programs, Water and Energy Minister ...

For Zimbabwe, a country whose economy and livelihoods are deeply tied to natural resources, the stakes are particularly high. Confronting human-induced climate change is, therefore, not only an ...