After trying over 100 vegan meat substitutes, I discovered that the real secret isn’t taste—it’s what these foods taught me ...

Just days after news broke of 1880's August comeback, the court-appointed liquidator has sent a stern warning to members that ...

Think beans, lentils, rolled oats, brown rice, canned tomatoes, and frozen veggies—basics that morph into chili, stir-fries, ...

You’d be surprised how many everyday foods and products contain hidden animal ingredients—some are lurking in places you'd ...

I’ve been plant-based for just over five years, and the changes still amaze me—some showed up within days, others sneaked in ...

I'd spent weeks investigating one of the greatest environmental crimes you've never heard of. In the Malaysian state of ...

Gen Z's shift toward plant-based eating isn't really about the environment—it's about identity and agency in an uncertain ...

Going cruelty-free doesn’t mean settling for ugly shoes and plastic-looking bags—here are the game-changing swaps that fool ...

New research is challenging everything we thought we knew about what dogs should eat—and the results might surprise you.

Charred corn ribs, gochujang cauliflower wings, and peanut curry ramen routinely go viral for a reason: they slap. Quick ...

Below are nine vegan staples that freeze beautifully. Pick two or three each week, rotate them, and you’ll always have the ...

Practice those six moves consistently and you’ll notice fewer eye rolls, warmer hugs, and maybe even an unexpected request ...