For modern residents of the Levant, the "Red Sea Trough" usually brings a brief, dusty transition between seasons. But ...

Cassava is a starchy, tuberous root, introduced to sub-Saharan Africa by Portuguese traders centuries ago. It is a nutrition ...

If global warming surpasses 1.5°C, vast regions could lose critical crop diversity, heightening the risk to worldwide food security.

The search for Uganda's next climate ambassadors gained momentum this week with the successful conclusion of regional auditions for Miss Climate Change Awareness Uganda, an initiative organized by ...

Africa gave the world humanity. The world took almost everything else.” “Africa holds a substantial share of the resources that will sustain the ...

Meat consumption across Africa is shaped by a complex mix of culture, religion, income levels, and rapid population ...

By Emmanuel Bewaji ELEMO He is a Doctoral Scholar, RUCST elemoemmanuel3@gmail.com +2348101035214 Middle East turbulence, ...

Scientists discover a genetic adaptation in Kenya’s Turkana people that helps them survive drinking much less water without ...

The Forestry Research Institute of Nigeria has introduced a new environmental programme targeting secondary schools in the southern region as part of efforts to address climate challenges and ...

The impact of human-induced climate change was widely felt across much of the world between December 2025 and February 2026, with extreme heat emerging as a major concern.

China has announced plans to intensify its commitment to green development and global climate governance, highlighting its domestic achievements in environmental protection while pledging stronger ...

Explore South Africa's stunning destinations that offer an endless summer experience, from wildlife safaris to sun-soaked beaches. Discover where to chase the sun all year round!