Anyone who grew up near the ocean has a taste for restaurant-worthy fried fish sandwiches, and anyone who's moved away should ...

Chef Jonathan Waxman’s recipe for crispy fried flounder with lemon butter sauce is stunningly simple. Breadcrumbs give the ...

Every bite tastes like summer on the Massachusetts coast. The scallops are sweet and perfectly cooked, melting in your mouth ...

Turning a fresh catch into something special does not take much. Wrap cod in bacon, cook it slowly, and let the flavors build ...