Chef Emeril Lagasse joins Kristen in the kitchen for this week’s Quickfire Challenge where the chefs are tasked with giving livermush a makeover. For the Elimination Challenge, the chefs must honor ...
There is no Quickfire as the chefs take on the famed Restaurant Wars elimination challenge. Divided into two teams, the chefs are tasked to conceptualize and create two restaurants, each featuring a ...
The fund, which has approximately $300 million in assets, according to filings, is different from most competitors, many of which invest primarily in the biggest names that have come to dominate ...
On New York’s eastern shore, the wealthy are already competing to secure a chef for the season. On New York’s eastern shore, the wealthy are already competing to secure a chef for the season. Elena ...
Add Yahoo as a preferred source to see more of our stories on Google. The team that delivered the best dish of the evening was Team Blais, so they were in the top kitchen tonight. Team Arrington was ...
Food Network‘s “24 in 24: Last Chef Standing” will debut its third season next month with a lineup that includes Molly Yeh, Shota Nakajima, Brian Malarkey and more noteworthy competitors among its two ...
Top Chef Season 23 is in full swing and you know what that means… Top Chef: Last Chance Kitchen! Why should one bad dish ruin your chances for a $250,000 grand prize and other amazing perks? Hosted ...
Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...
Forbes contributors publish independent expert analyses and insights. Michele Herrmann reports on hotels, attractions and food/drink news. From left, Kyle Busch, Jimmie Johnson, Kristen Kish, Tom ...
Cooking can be fun, but when you’re confronted with the eternally irksome “What’s for dinner?” quandary every night, feeling inspired is easier said than done. If you’re stuck in a dinner rut, meal ...
This is huge for Pacific Northwest fine dining: Acclaimed chef Johnny Spero has relocated here to run Passage, the new restaurant at the Inn at Langley on Whidbey Island. Spero arrives with highest ...