Ivan Solis, of the design and lifestyle blog Designlovefest, gives us a fresh take on frosting a cake. This citrus dessert resembles a big ice cream push pop with layers of vanilla and orange sherbet ...

Who doesn’t love a good old ice cream cake? Although summer isn’t here, it isn’t a crime to crave some refreshing treats. This citrusy, frosty sherbet ice cream cake is just what you need. With pretty ...

Courtney from Cake by Courtney is back! Today she shows us how to make her Rainbow Sherbet cake, which is guaranteed to cheer anyone up. It's a tender yellow cake layered with raspberry lime curd and ...

Soft and billowy or sweet and crisp, meringue is a chameleon in the kitchen: Use it as a dessert topping, a magic mix-in that gives rise to dense cakes, even as cookie-like crumbles that lend crunch ...

Minute cake, we meet again. After my failed attempt at making "The Picayune Creole Cook Book's" minute cake, or tot fait, I thought it was only right to do it justice and try again. Many readers sent ...