Now is the time to buy bags of satsumas. (The NOLA.com|Times-Picayune archive) While I was looking around for a recipe for Satsuma Jelly for a reader named Judy, I came across this one as well and had ...

My next-door neighbor has a satsuma tree on her front lawn. Each late-fall morning, as I leave the house, I keep an eye on it, watching as the green orbs slowly turn to orange. When she has a big ...

SUMMER is great for making jam . . . but winter is perfect for marmalade. Use any citrus fruit you like – oranges, grapefruit, lemons, limes, clementines or satsumas. You can use any any citrus fruit ...