Garten demonstrated how to make her chunky banana bran muffins on an episode of Barefoot Contessa. “This is like, so good for you,” she said as she got started on her easy breakfast recipe. Garten ...
Gently sweetened or sugar-free sweets have become one of the most requested items at bakeries and restaurants, at least in urban settings. I understand why. We all need less sugar in our diet. Still, ...
With the hectic holidays upon us, this recipe for bran muffins is perfect for a quick breakfast or a later-in-the-day snack. My sister has made this recipe and has shared them for years. I love them, ...
These hearty bran muffins are sure to satisfy your morning craving for something mildly sweet, blueberry-spiked and lightly spiced. The addition of molasses and applesauce makes these extra moist, and ...
Little Frugal Homestead on MSN

Pantry muffins for cold mornings and busy weeks

Busy mornings call for something that’s both quick and comforting and that’s where muffins come in. These little breakfast ...
Requiring mostly just pantry staples and a single bowl, these muffin recipes will start any day off right. Muffins are the epitome of an easy and satisfying breakfast. Most recipes rely on just a few ...
I just went berry picking over the weekend in Watsonville, it was the first day for Olallieberry picking, so I whipped up some muffins that turned out delicious. The recipe works well with any berry, ...
Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
Pastry chef Belinda Leong remixes a high-fiber breakfast classic, looking to carrot cake for inspiration. Yes, you can add cream cheese frosting if you want. Belinda Leong is a James Beard ...
1. Set the oven at 375 degrees. Lightly butter a 9-inch springform pan (2 inches deep). Line the bottom with a round of parchment paper cut to fit it. Dust the pan with flour, tapping out the excess.
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. DEAR SUN SPOTS: I would like to know if anybody has the recipe for muffins ...