New research spotlights the challenge of growing food on a warming planet. Two recent studies — one historical and the other forward-looking — examine how rising temperatures have made and could ...
Extreme weather, industry consolidation and fragile supply chains are already transforming the region’s food economy — what will it take to build resilience?
The strengthening of the primary sector is of great importance, not just for agriculture itself but also to deal with the consequences of climate change, President Nikos Christodoulides said on ...
Adaptation refers to efforts to reduce the risks of climate variability and change and make a system more resilient. Adapting agriculture to climate change can better prepare farmers and producers for ...
A U.S. Department of Energy report disputes that climate change will devastate agriculture, arguing that carbon dioxide stimulates plant growth and is “greening” the planet. The report largely ...
Some of the delegates attending the inaugural Consortium of International Agriculture Research Centres (CGIAR) Science Week, at the United Nations Office, Nairobi [Nanjinia Wamuswa, Standard] The ...
Global Impact: Climate change is working havoc on global food sustainability and agriculture, posing a significant threat to the world’s most vulnerable populations. Rising temperatures, changing ...
As the federal government throws climate progress in reverse, Minnesota builds a model for state-led climate action across ...
New research spotlights the challenge of growing food on a warming planet. Two recent studies — one historical and the other forward-looking — examine how rising temperatures have made and could ...
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