While world famous for its mustard and its wine, the medieval city of Dijon has the reputation of being the best-kept secret in France. About five centuries ago, Dijon was the capital of the vast ...

Dijon has long been one of France’s great gastronomic cities. While almost all its namesake mustard is now manufactured outside the city, globetrotting gastronomes still frequent Dijon’s ...

Perhaps it was a slow week at Unesco towers when the “Gastronomic meal of the French” was added to the Intangible Cultural Heritage list in 2010 – quite the mouthful in itself. That French gastronomy ...

A modest museum offers lessons in healing and faith, and the 2,000-year-old statue that inspired them. By Elaine Sciolino DIJON, France — Say “Dijon,” and it is likely that the word mustard will ...