Fresh pomegranate arils are little ruby bursts of sweetness and tartness that brighten everything they touch. They’re delicious straight from the fruit, sprinkled over yogurt, tossed into salads, or ...

Add Yahoo as a preferred source to see more of our stories on Google. Learn the easy way to cut a pomegranate by scoring the top, slicing the veins and removing arils in water.

With fresh pomegranates in season for a short time every year (October through January), I always jump at the opportunity to buy a few whenever they start appearing in grocery stores. The ruby-red ...

Pomegranate seeds are a tasty fruit that come with a lot of health benefits. The small red jewels are high in antioxidants and can promote heart health. https ...

As promised in my Pomegranate Hummus post, here’s my video tutorial for opening a pomegranate. The end goal is to get the arils (seeds) out so you can make pomegranate recipes, or just snack on the ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Olushola Wadley Fresh pomegranate arils are little ruby bursts of sweetness and tartness ...

Learn how to open a pomegranate in a bowl of cold water to avoid juice splatter and mess. This simple method separates the arils from the pith fast, and keeps your kitchen clean. If you’ve ever ...