KRABI PROVINCE, Thailand — Alex Gares was crushing ingredients for a spicy broth and giving cooking-class students instructions at the same time. “Something you should know about Thai food: If someone ...
Pim Marshall must have strong calves. “Every time I’m at the stove, I need to be like this,” she said, pointing to her feet on tiptoe. “I need to see clear into the wok,” no easy task when you’re ...
Over at Thai-blogs, Richard Barrow, an English expat living in Thailand for 10 years learns about Thai food and cooking, including the different kinds of rice. He recommends one cooking school in ...
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