Chocolate chip cookies get their chewy, toffee-like texture from a mixture of white and brown sugars. The sugars dissolve as they are whipped with the eggs, which is the same technique that gives ...

The rich, buttery flavor of toffee adds warmth and sweetness to any dessert. These toffee recipes feature everything from chewy cookies and easy bars to classic candy and festive treats. Simple to ...

Yesterday, we caught up with Aran Goyoaga, the acclaimed blogger, photographer, and food stylist, about her upcoming cookbook. Today, we have a sneak peak into the book, which won’t be released until ...

If I walked around Boston College’s campus and asked everyone I saw, “What’s your favorite sweet treat?”, I doubt anyone would say a chocolate chip cookie. To be candid, if someone did, I would assume ...

Though it may seem like a superfluous step, browning the butter before adding it to the dough not only gives the standard chocolate chip cookie a richer, more caramelized flavor, but it also adds a ...

In the last decade, a sweet and scrappy wave has been building across Miami. In home kitchens and garages, home bakers have been slowly but surely growing in numbers and influence. Filling the void ...

*Brown butter has become a favorite among bakers for its ability to elevate classic chocolate chip cookies. This simple technique infuses the cookies with a rich, nutty depth of flavor that sets them ...

Want to take a classic chocolate chip cookie from good to absolutely mind-blowing? Try my brown butter chocolate chip cookies! They’re about to become your new favorite! These cookies have a deep, ...