After recently visiting multiple producers and tasting 130 wines from the Bourgogne region in France, I selected the following 14 bottles from five of its wine producing sub-regions based on their ...

Burgundy is known for a number of culinary delights, including its famous Dijon mustard, which mustard-maker Jean Naigeon first created back in the 1750s. Boeuf bourguignon, a traditional ...

Here’s what I discovered on my recent and first trip to the Burgundy region of France: What’s good for the grape is good for the cyclist. Especially if you enjoy climbing some of the many rocky ridges ...

DIJON, France – “Pardon me, would you have any Grey Poupon?” Inside a crowded mustard shop in the Burgundy town where the famous brand of Dijon mustard was invented in 1866, I couldn’t resist ...

For travelers passionate about food and wine, France’s Vallée de la Gastronomie—encompassing two of the country’s most famous wine regions, Burgundy and Beaujolais—offers a wealth of experiences that ...

The things Americans buy from the European Union have been charged an extra 10% tariff since April. If current trade talks fail, the Trump administration says they'll get even more expensive in August ...

Like peanut butter and jelly, France and white wine were simply made for each other. From crisp, high-acid Sauvignon Blanc to age-worthy White Burgundy, France’s white wine production spans a plethora ...

In the year 1855, dozens of châteaux in the Bordeaux region of southwest France were classified according to the quality of wines they produced. Yet few wine lovers know that during that same year, ...