Nguyun opened GM Banh Mi on W Johnson Street in November, making it the first Vietnamese restaurant in downtown Madison. The new quick-eats spot plays soft piano music with little tables along the ...

Dung Ho, the third-generation owner of Bay Ho, a banh mi stall in Ho Chi Minh City, Vietnam, held the chubby loaf of bread to my ear, rotary-phone receiver style, and pinched it. “Can you hear it?” he ...

CHICAGO (WLS) -- Chicago is home to many great sandwiches, but our Hungry Hound says there's more than just Italian beef. He says a Vietnamese standard - the banh mi - is now sprouting up all over the ...

Banh mi bread vs regular baguette—does it really change the sandwich? #fooddebate #banhmi #bread ...

Add Yahoo as a preferred source to see more of our stories on Google. A Vietnamese sandwich shop is paying homage to its local coal miners. Unlike most banh mi baguettes which are golden brown, the ...

Banh mi is the sandwich love child of France and Vietnam. A basic sandwich usually contains sliced Vietnamese meats, pickled veggies, fresh cilantro, jalapeño slices, and a smear of mayo, all nestled ...

Malai Kitchen puts a Southeast Asian spin on its French toast by using sliced bánh mì sandwich bread (like a Mexican bolillo roll, or a small French bread loaf) and topping the hot toast with ...

Banh Anh Em, which does not accept reservations but sells out daily, has earned Michelin recognition for its cooking and is ...

Banh mi are essential to Los Angeles, as embedded in the culinary landscape as tortas, shawarma, French dips, subs, hot chicken and Langer’s No. 19. The snap and sting of pickled carrots, daikon and ...

Banh mi are known for being a testament to food innovation. The sandwich, invented during Vietnam's French colonial period, mixes French bread with Vietnamese-style meat and pickles for a delightful ...

Luke's Banh Mi has opened on Bay Street, Port Melbourne, bringing 27 flavours of fresh-baked Vietnamese rolls.