Central Italy’s Abruzzo has always attracted visitors thanks to its enviable snow season, but up until recently the majority were European. Now the region, a world away from modern Italy, could be on ...

The world has been celebrating the well-known winemaking regions of Italy for centuries. While Tuscany and Piedmont deserve all the wine accolades they get, Abruzzo is a relatively hidden gem. I say ...

I grew up hearing the word—Abruzzo—but didn’t know what it meant. The older generation, their parents born in Italy, often spoke words I didn’t understand. Words of emphasis, food words, sometimes ...

Forbes contributors publish independent expert analyses and insights. Irene S. Levine is an award-winning travel and lifestyle journalist. Although it holds many allures, Abruzzo has traditionally ...

Italians say the best pecorino cheese is made from the milk of sheep that graze in wild places. I had no doubt that this was the case with the pale, aromatic slice I ate for breakfast, alongside a ...

Saffron, a spice derived from the Crocus sativus flower, is most commonly associated with Asia and the Middle East. But saffron crocus thrive around the Mediterranean, including Italy, where they ...

Add Yahoo as a preferred source to see more of our stories on Google. Amazingly, after watching four episodes of Tucci in Italy I have not booked a ticket to Italia to try some of the delicious food ...

These pecorino cheese balls come from the Abruzzo region of Italy and highlight simple, traditional flavors. Made with a ...

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